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Greek Yogurt Protein Pancakes
Ingredients
- 1 cup Nada Greek Yogurt
- 2 eggs
- 1 cup oat flour
- 1 tsp baking powder
- 1 tsp vanilla extract
- 1 tbsp honey
- Butter for cooking
- Fresh berries, for serving
How to prepare
- In a bowl, whisk together Nada Greek Yogurt, eggs, vanilla, and honey.
- Add the oat flour and baking powder, then mix until smooth.
- Heat a lightly greased pan over medium heat.
- Spoon the batter into the pan and cook until bubbles appear.
- Flip and cook until golden.
- Serve with fresh berries and a drizzle of honey.
Breakfast