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High Protein Coleslaw
Ingredients
- 3 cups cabbage, shredded
- 1 carrot, grated
- ¼ red onion, thinly sliced
- ¾ cup Nada Greek Yogurt
- 1 tbsp Dijon mustard
- 1 tbsp lemon juice
- 1 tsp honey
- ½ tsp Salt
- ¼ tsp black pepper
- 1 tbsp parsley, chopped
How to prepare
- In a large bowl, combine the cabbage, carrot, and red onion.
- In a separate bowl, whisk together Nada Greek Yogurt, Dijon mustard, lemon juice, honey, salt, and black pepper.
- Pour the dressing over the vegetables and toss until evenly coated.
- Garnish with chopped parsley and serve with chicken strips.
Savoury