Greek Yogurt Date Tiramisu Cups

Greek Yogurt Date Tiramisu Cups
Preparation time
15 minutes
Cooking time
None
Total time
2 hours 15 minutes
Servings
6

Ingredients

  • 400 g NADA Date Greek Yogurt
  • 120 ml strong coffee, cooled
  • 12 ladyfinger biscuits
  • 1 tbsp date syrup
  • 1 tbsp cocoa powder
  • 2 tbsp chopped hazelnuts

How to prepare

  1. Mix the date syrup with the date Greek yogurt.
  2. Briefly dip the biscuits in the coffee, then layer them with the yogurt mixture in six glasses.
  3. Chill for 2 hours, then dust with cocoa and chopped hazelnuts.