Blueberry Lemon Greek Yogurt Breakfast Smoothie

Blueberry Lemon Greek Yogurt Breakfast Smoothie
Preparation time
5 minutes
Cooking time
None
Total time
5 minutes
Servings
2

Ingredients

  • 300 g NADA Blueberry Full Fat Greek Yogurt
  • 150 g frozen blueberries
  • 250 ml milk
  • 30 g rolled oats
  • 1 tsp lemon zest
  • 1 tsp honey

How to prepare

  1. Blend all the ingredients until smooth and fully combined.
  2. Rest for 1 minute, then blend again for an even creamier texture.
  3. Serve cold.